10/25/2008

Fun-Do!

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Yes, the title is cheesy (pun intended) but once again I must share about our date night in.....

Tonight we had cheese fondue with steamed broccoli, snap peas, bread, potatoes, and mushrooms - Delicious!

Here's the recipe:

4 cups Mexican shredded cheese

1 teaspoon garlic powder

1 tablespoon flour

2 teaspoons Worcestershire sauce

3/4 cup of beer

1/4 teaspoon red pepper

1/8 cup cream (or to taste)

Directions:

- Mix cheese, flour, garlic powder, & red pepper in bowl

- Mix beer and Worcestershire sauce in pan and heat until it comes to a boil

- Slowly add cheese until it melts.

- Once cheese is melted add cream until it reaches the desired consistency